Read below to get the scoop on the program and its designated restaurants!

10/23/17-10/24/17 PA Foodservice Expo comes to David L. Lawrence Convention Center. Experience the latest products, services, and technologies that will provide foodservice operators from PA with the best tools to grow and improve their business.
*Sustainable Pittsburgh Restaurants get in FREE!*

9/16/17 SPR will be participating as an exhibitor at HOMEGROWN Village, Farm Aid 2017!

9/7/17 SPR will be at the 11th Annual Steel City Big Pour! Come say hi! Several designated restaurants will also be there (Fuel & Fuddle, Mad Mex, Plated Trade, Shab’s Grill, and The Pittsburgh Juice Company).

This summer, Spirit and The Porch at Schenley are for offering specialty cocktail donations! Each Wigle summer cocktail sold will benefit Sustainable Pittsburgh.

We are partnering with Food Guy Adventures for Taste of Sustainability tours this summer (6/17 and 7/15)!

5/18/17 “Two Oakland-Based UPMC Hospitals Achieve Sustainability Designation” by Only in Oakland

4/21/17-4/22/17 SPR restaurants will be featuring Earth Day specials! Look out for Sustainable Pittsburgh on Friday, 4/21 at Market Square.

3/24/17-3/25/17 We will be joined with B52 and Shab’s Grill at Farm to Table at the David Lawrence Convention Center. Stop by for some tasty samples and learn more about the program!

3/22/17Tips to Cut Down on Food Waste“. Tip 1 of 11: When you eat out, choose a restaurant that’s trying to make a difference (consider a SPR restaruant!). by Pittsburgh Post-Gazette

3/11/17 We were at Heritage Valley Healthy Systems What’s On Your Plate? Healthy Foods & Wellness Expo at Community College of Beaver County

2/16/17 “Fuel & Fuddle – the Latest Restaurant in Sustainability” by Only in Oakland

9/29/16 “Pamela’s Diner – a Sustainable Pittsburgh Restaurant” by Only in Oakland

8/11/16 “Peter’s Pub Designated as a Sustainable Pittsburgh Restaurant” by Only in Oakland

Check out this sponsored education you can find in the 2016 summer edition of TABLE Magazine!

Did you catch the City Paper’s Dining Guide? If so, you had to have spotted this center spread and the designation logos by each member of the Sustainable Pittsburgh Restaurant Community!

Watch the SPR community grow with ads you’ll find in issues of Pittsburgh Magazine, TABLE, and Edible Allegheny!

6/12/16  “Big Food vs. Real Food” an op-ed by Dinette’s Sonja Finn in Pittsburgh Post-Gazette

5/26/16  Restaurants Leading the Way to Sustainability by Example” by Pittsburgh-Post Gazette

5/26/16 “Sushi Fuku Planning Improvements Thanks to Sustainable Pittsburgh Restaurant Program” by Only in Oakland

5/09/16  “For Moms Serving Moms” an op-ed by Square Cafe’s Sherree Goldstein in Pittsburgh Post-Gazette

9/21/15 “Sustainable Pittsburgh partners with 4 Business Districts on Sustainable Restaurants” by PA Environmental Digest 

9/21/15  “Sustainable Pittsburgh partners with four Pittsburgh Business Districts to cultivate Sustainable Pittsburgh Restaurants” – View the Press Release!

8/24/15  “Dinette earns Sustainable Pittsburgh’s first Gold Plate” by NEXTpittsburgh 

8/24/15  “Why This East End Eatery Wins Praise for Sustainability” by Pittsburgh Magazine

7/29/15  “Dinette Restaurant Lauded for Sustainability Practices” by

7/27/15  “Pittsburgh Restaurants Serving Up Sustainability” by WESA

7/21/15  “Sustainable Pittsburgh Restaurant program launches in city” by South Pittsburgh Reporter

 7/18/15  “How sustainable is your favorite Pittsburgh Restaurant?” by NEXTpittsburgh

7/16/15  “Sustainable Pittsburgh Restaurant program open for business” by TribLive

7/16/15  “Sustainable Pittsburgh Launches Sustainable Restaurant Program” by PA Environmental Digest

7/16/15  “Sustainable Pittsburgh Restaurant program launched” – View the Press Release!