Love Pittsburgh. Eat Sustainably.
Our mission is to provide our visitors with fresh, healthy meals featuring local, organic, sustainably produced and seasonal ingredients whenever possible; to create an enjoyable green dining experience for visitors of all ages; and to highlight the important connections between people, plants, health and the planet.
– Dinette, Platinum Level Certification
Designated restaurants are good for people, the planet, the restaurant industry, and our economy.
It is our core value to be responsible to the entirety of the food system from animal or seed, to farmer, fisherman or rancher, to supplier, to method of distribution, to restaurant employees, and finally to the customer and surrounding community.
– Cafe Phipps, Platinum Level Certification