Over 100 Designated Restaurants

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    Love Pittsburgh. Eat Sustainably.

    Our mission is to provide our visitors with fresh, healthy meals featuring local, organic, sustainably produced and seasonal ingredients whenever possible; to create an enjoyable green dining experience for visitors of all ages; and to highlight the important connections between people, plants, health and the planet.
    – Dinette, Platinum Level Certification

    Designated restaurants are good for people, the planet, the restaurant industry, and our economy.

    Waste Reduction
    Water Conservation
    Energy Efficiency
    People
    Responsible Sourcing
    Nutrition
    It is our core value to be responsible to the entirety of the food system from animal or seed, to farmer, fisherman or rancher, to supplier, to method of distribution, to restaurant employees, and finally to the customer and surrounding community.
    – Cafe Phipps, Platinum Level Certification