Bae Baes restaurant downtown pittsburgh

From Point Park Globe: Local restaurants offer sustainable options

Point Park Globe Mar 20, 2018 Pittsburgh restaurants are making sustainable business easy and delicious by integrating economic, environmental and employee equity practices into each meal. “We believe in what we’re doing here,” said Edward Lai, owner and chef of Bae Bae’s Kitchen located in the Cultural District as he discussed his sustainability practices. The […]

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Chefs from the 2018 Steel City Chef Cookoff

From Pittsburgh Post-Gazette: Audience cheers on teen-chef teams

Audience cheers on teen-chef teams in McKees Rocks cook-off Pittsburgh Post-Gazette by DIANA NELSON JONES March 16, 2018 At 6:04 p.m., a cry for garlic punctured the din of 15 voices in various stages of panic, with cleavers pounding, knives fast-tapping toward deadline. “Keep it moving, y’all!” A blender roared, plantains sizzled. “Need olive oil!” “Knives behind […]

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Superior Motors Chef Kevin Sousa shows 17-year-old Dwayne Gordon how litchi bubbles rise

From 90.5 WESA: Live Cooking Competition Is The Cherry On Top

Live Cooking Competition Is The Cherry On Top For Teens Interested In Restaurant Careers KATIE BLACKLEY March 12, 2018 Ry’Anna Moore leaned over a stainless steel surface as Chef Kevin Sousa eyeballed cup after cup of heavy cream. The 17-year-old junior from Pittsburgh Obama had never tasted lychee or played with a blow torch, but […]

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